Dining onboard the spectacular luxury cruise ships is ever-evolving. The cruise lines offer an exciting array of restaurant choices and dining options. While always delicious you can opt for a more casual eatery or a romantic multi-course extravaganza in an elegant gourmet restaurant.
Perhaps you prefer to dine under the stars or prepare your own meal on hot lava rocks, al fresco. Luxury cruises provide guests the good fortune to not just dine but choose to participate in the ever-changing exotic and familiar flavors and settings daily alongside the world's most beautiful vistas.
Dining on luxury cruise ships includes a mixture of Traditional dining which can still be found on select vessels affording guests the opportunity to select a specific dining time. More often an open seating plan is the standard. Herein, guests decide when, where and with whom they prefer to enjoy their meal in a variety of restaurants. Reservations can be made at alternative restaurants as well as for special experiences such as dining with chef's on menus prepared by guests in a cooking class that day, at times these particular restaurants have an additional fee.
Choose your luxury cruise line below and explore the different dining options and culinary experiences awaiting you. Browse each venue and prepare your palate for an amazing culinary voyage!
An acclaimed culinary journey is one of the many highlights on an AmaWaterways cruise. As a member of La Confrérie de la Chaîne des Rôtisseurs, world-class cuisine, regionally-inspired as well as familiar favorites, is crafted from the finest ingredients.
On an Avalon Waterways cruise, exceptional cuisine is one of many delightful experiences you will enjoy. Regional delicacies, Western favorites and mouth-watering healthy choices will keep your tastebuds thrilled. Locally sourced, fresh ingredients combined with innovative menus will tantalize your palate.
Let Azamara Club Cruises satisfy your penchant for fine cuisine while at sea. On Azamara Club Cruises renowned chefs prepare culinary delights which are made fresh, using only the finest ingredients.
Among the numerous elements that set a Crystal cruise apart from the competition is the attention given to food and wine. Transcending the lineup are the Wine & Food Festival cruises.
From the exquisite dining room to more intimate and alfresco dining venues, the perfect meal awaits as guests are ensconced in the beauty of the regions they're visiting. European-trained chefs delight in Michelin Star-level presentations of regional epicurean delights and traditional favorites. Fresh, flavorful and innovative cuisine will be among the highlights of your Crystal River cruise journey.
All of the sublime yet relaxed luxury, exceptional service and Michelin Star-level cuisine one would expect from Crystal Cruises awaits guests onboard the yachts. Six-star culinary expertise and innovation abound in time honored traditional favorites, regional specialties and delightful modern fusions. Whether preferences lie with small plate items, fresh and flavorful salads, gourmet charcuterie, sweet baked temptations and more the ideal venue along with the perfect menu are available to suit your tastes.
Dining has always been a premier event on any Cunard voyage. Enjoy a gustatory celebration where superb culinary creations are proudly presented by staff trained in the fine art of Cunard White Star Service™.
Italian gourmet, Mediterranean flavors and ingredients create true dining experiences for MSC Yacht Club guests aboard MSC Cruises.
Offering amazing options for breakfast, lunch or dinner, dining onboard Oceania Cruises is a truly exquisite experience. Service onboard Oceania is equally obliging and exceptional. It's as if someone is anticipating your requests and catering to your every whim.
Serving the finest food in the South Seas, Paul Gauguin Cruises onboard dining experience features legendary tasting and temptings. During every meal there are complimentary select wines offered.
Onboard Dining on Ponant Cruises feature an exquisite mixture of French and international gastronomy, with complimentary wines included at lunch and dinner.
Regent Seven Seas onboard dining features six-star cuisine, complimentary wines and professional service. Aboard Regent Seven Seas the combination of cuisine, service, decor and ambiance is perfectly achieved.
From a six-course dégustation menu with sommelier paired wines to a casual hand-tossed pizza Scenic Luxury Cruises & Tours ensures that every meal is inspired, delicious and memorable. Regionally sourced products ensuring the freshest flavors and the culinary prowess of the skilled chefs are evident each time you sit down for a meal.
Seabourn offers their guests an onboard dining experience that expands their palates to savor the regional influences and fresh ingredients of the Mediterranean, Southeast Asia and the American tropics.
It is SeaDream's attention to the most minute of details that makes the cuisine onboard their ships a gastronomical treat.
As a partner with Grands Chefs Relais & Châteaux, dining on Silversea is a glorious adventure for the connoisseur. Fresh ingredients, diverse selections, talented chefs and breathtaking venues combine to provide the culinary journey of a lifetime for guests.
From the moment you step into Uniworld's restaurant, be prepared for a dining experience that will delight your senses.
Spectacular views provide the perfect accompaniment to delicious cuisine in all of the venues both indoor and alfresco. Whether an intimate regional multi-course wine pairing extravaganza or a delightfully casual meal with friends, guests will enjoy a culinary journey equal to the destinations visited.
With Viking, you celebrate food in all its glory. On board and on shore, you discover that food is something to be sampled, savored and, above all, enjoyed! On a Viking cruise, you can look forward to a variety of regional cuisine that gives a true flavor of each inspiring place you visit, all beautifully prepared and presented by highly trained chefs.
Windstar Cruises prepares each innovative dish with fresh, locally sourced and seasonal ingredients transporting your senses even further into the regions you're exploring. Whether you choose a more formal venue or alfresco the views won't be the only captivating menu item.