Cunard Dining Experience
Dining has always been a premier event on any Cunard voyage. Enjoy a gustatory celebration where superb culinary creations are proudly presented by staff trained in the fine art of Cunard White Star Service™.
Many Restaurants
Linger over cocktails in the Crystal Bar or the Queens Grill Lounge before sitting down to feast on the Queen's culinary delicacies. Enjoy indulgences encompassing everything from a simple spa lunch on deck to cream cakes and Darjeeling at tea time. Whether your preference is casual meals in the Lido, or the tantalizing gourmet fare in one of the formal restaurants, you will be thrilled. Wherever you dine you will enjoy the impeccable Cunard White Star Service™, as attentive waiters guide you through a tempting array of courses.
Todd English
You can make reservations at the Todd English restaurant and enjoy delectable Mediterranean cuisine — al fresco if you choose. Owner of the internationally famous Olives of Boston among others, Todd English, is one of America's premier chefs. He has been named both "Rising Star Chef" and "Best Chef: Northeast" by the James Beard Foundation, received the Robert Mondavi Award for Culinary Excellence and was named one of the "Top 50 Tastemakers" by Nation's Restaurant News. Chef English has appeared in numerous television shows including his own TV series Cooking in with Todd English. And he's more than a great chef. In 2001, English was named one of People magazine's "50 Most Beautiful People."
Franconia Dining Room
Savor five-star service in the Franconia Dining Room where you will delight in fare ranging from crudités to mousse au chocolat. Enjoy a casual meal in the sun-lit Lido Cafe. Snack like a gourmet in your stateroom, or celebrate the ritual of afternoon tea as practiced in England's finest hotels.